Saint Patrick’s Day Dinner Cruise

Saint Patrick’s Day Dinner Cruise

Passengers will enjoy a picturesque cruise on Lake Hickory with live music and a delicious Chef-prepared traditional Irish meal including a scrumptious bacon wrapped dates appetizer, creamy potato leek soup, a main course of delicious corned beef, cabbage, potatoes, and carrots. Dinner will be followed by a filling apple crisp dessert! Tea, waterer and lemonade will be served. Take a little trip to our version of Ireland while enjoying Celtic music played live just for you! . Guests 21 and over may bring their own alcoholic beverages on board.

Entertainment during the cruises will include live music, sight seeing, relaxation & socializing.

Passengers may choose their own seating and move freely around the yacht to enjoy comfortable heated/air-conditioned seating on the main deck, fire-side seating (winter months) or shaded seating (summer months) on the rooftop party-deck, open-sky seating on the sunset deck or water-washed seating on the barefoot deck. The yacht is equipped with two bathrooms for passenger convenience.

Please note that the construction and nature of boarding the yacht requires passengers be able to negotiate narrow stairways (24″ wide), low doorways, step ups, step downs and the normal rocking motion of the boat due to wakes and shifts in weight. We are pleased to provide personal assistance to anyone willing to board, but all passengers do so at their own risk.

Dress is dinner casual and should be adjusted based on seasonality. Low, stable shoes are recommended due to stairs and movement of the yacht. Summer cruises are warm outside. Winter cruises are cold outside but heated indoors. Spring and Fall cruises tend to be warm while the sun is up and cool at night. Dress accordingly so that you will be comfortable.

No illegal substances are allowed on board. Specifically; marijuana and other illegal drugs are prohibited.